• About ME

    Brendan Corkery is an experienced entrepreneur with a passion for the foodservice industry. Owning several successful local restaurant chains,

    Brendan Corkery is an experienced entrepreneur with a passion for the foodservice industry. Owning several successful local restaurant chains, his management portfolio speaks for itself. Brendan Corkery always possessed an affinity for homestyle cooking and searching for the best local food options that utilized homemade recipes.

     

    Little did he know that this seeming hobby would later translate into his career where he utilized his business background to take over management of his first restaurant. Today, he has helped build up several previously struggling restaurant chains after buying them out and implementing his strong management style. Instead of visiting national restaurant chains, Brendan Corkery strives to share the importance and quality involved in buying local.

  • The Blog

    Thoughts, musings, and ruminations.

    Since the discovery of the virus that causes COVID-19 in the United States early in 2020, restaurateurs have struggled to stay profitable. Restaurant owners and managers across the nation have lost revenue due to local public health regulations and, as a result, have been forced to be innovative...
    Since the discovery of the virus that causes COVID-19 in the United States early in 2020, restaurateurs have struggled to stay profitable. Restaurant owners and managers across the nation have lost revenue due to local public health regulations and, as a result, have been forced to be innovative...
    The food services industry has taken a major hit due to the COVID-19 pandemic. Many restaurants have been forced to close their doors, and others have completely altered their operations. Brendan Corkery, a restaurateur, and expert in restaurant management, recently discussed how to successfully...
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  • reach out

    I'm available for Pro Bono work in D.C. and Philadelphia area.  

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